国際オンライン医療評議会 (IOMC) | 医学研究

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抽象化/インデックス化

Jゲート開いて、ゲノミクス、 グーグル スカラー、ISA (インド科学抄録)、CAS (化学抄録サービス)、CABI (英国)、インデックスコペルニクス、ヒナリ、エブスコ、ウルリッヒの定期編集物ディレクトリ、植物農薬、雑草抄録、 アグバイオテックネット、獣医師リソース、作物生理学抄録、アグロフォレストリー抄録、蠕虫学抄録トラクト、観賞用園芸、植物遺伝資源の概要、豚のニュースと情報、酪農科学の概要、農業経済データベース、寄生虫学データベース、CAB概要、動物記録、収穫後のニュースと情報、栄養と食品科学のデータベース、有機データベース、グローバル、ヘルス、ABC化学、サイエンスセントラル、シマゴなど、さらに多くのデータが処理中です。

視点

Somatology Tissue Engineering

Noah Jackson

Tissue engineering is a rising subject that mixes engineering and lifestyles sciences. It can assemble useful organic systems in vivo or in vitro to update local tissues or orga..もっと見る»

ミニレビュー

Understanding Bipolar Disorder Psychopathology from a Socioecological Perspective

Addilyn Smith*

The biology of bipolar disorder psychopathology has been studied extensively since Emil Kraepelin published his famous psychiatric nosology at the start of the twentieth century..もっと見る»

短いコミュニケーション

Groups Assessment of the Efficacy of Platelet Rich Plasma (PRP) for the Facial Rejuvenation in Different Age

Pei Swam Ng

Introduction
PRP is a cutting-edge form of regenerative medicine that has widely
used for aesthetic medicine. Despite increasing in popularity, there
is sti..もっと見る»

リサーチ

Outcome of COVID-19 Infection in Multiple Sclerosis (MS) Patients

Rasha Ali Elqabany, MostafaSaleh Melake, Nancy Tharwat Mohamed, Mona Sabry Elkholy

Objective: To measure the relation between COVID-19 infection and relapse rate in comparison with average Annual Relapse Rate(ARR) in MS patients assessment of ..もっと見る»

研究論文

Details of a Tendon–Sparing Posterior Approach in Hemiarthroplasty in the Treatment of Displaced Intracapsular Neck of Femur Fracture

Paul YF Lee, John Charity and John Timperley

This paper details a tendon–sparing surgical technique allowing hemiarthroplasty through a posterior approach in all cases whilst preserving the Quadriceps coxa. The SPAIR..もっと見る»

短報

BABE 2018- Food and nutrition security and its association with women and children health of deprived community

Ramu Rawat

The basic food is a significant physical input to improve nutritional status. People can satisfy their basic nutritional requirements on a regular basis, adequate and safe food ..もっと見る»